UNDER NEW OWNERSHIP
Our Menus
From comforting pub classics to seasonal specials, our menu is designed to be enjoyed any day of the week, with dishes that pair perfectly with a good pint or a glass of wine.
Spiced Mixed Nuts
Roasted cashews, almonds and peanuts, rosemary, sea salt.
£4.50
Marinated Olives
Green and black olives, citrus peel, garlic, herbs.
£4.00
Fresh Bread & Butter
Warm sourdough, whipped salted butter.
£4.95
Soup of the Day
Seasonal vegetables, fresh herbs, crusty bread.
£6.50
Smoked Salmon
Oak-smoked salmon, lemon crème fraîche, capers, brown bread.
£8.50
Ham Hock & Parsley Terrine
Pressed ham hock, parsley jelly, toasted sourdough, piccalilli.
£7.95
Heritage Beetroot Salad
Roasted beetroot, goats’ cheese, walnuts, watercress.
£7.50
Beer-Battered Haddock & Chips
Hand-cut chips, mushy peas, tartare sauce, lemon.
£16.95
Roast Chicken Supreme
Butter-roasted chicken, crushed new potatoes, gravy, greens.
£17.50
Slow-Cooked Pork Belly
Apple purée, creamy mash, seasonal greens, cider jus.
£18.50
Mushroom & Spinach Risotto
Arborio rice, wild mushrooms, spinach, parmesan.
£15.50
Hand-Cut Chips
Sea salt.
£4.50
Creamy Mash
Potatoes, butter, cream.
£4.00
Buttered Seasonal Greens
Tender greens, butter.
£4.50
Mixed Leaf Salad
Baby leaves, house dressing.
£4.00
Sticky Toffee Pudding
Warm sponge, toffee sauce, vanilla ice cream.
£7.50
Seasonal Fruit Crumble
Oat crumble topping, custard.
£7.25
Chocolate Brownie
Dark chocolate brownie, chocolate sauce, vanilla ice cream.
£7
Selection of British Cheeses
Local cheeses, biscuits, chutney.
£9.50
Sausages & Mash
Pork sausages, mashed potatoes, gravy.
£7.50
Chicken Strips
Breaded chicken, chips, beans.
£7
Fish Goujons
Breaded fish, chips, peas.
£7.50
Pasta with Tomato Sauce
Penne pasta, slow-cooked tomato sauce, cheese.
£6.50